One of the most common question my patients ask me is "what should I eat" during and after my cancer treatment. To answer this question requires knowing more about the specifics of each individual, such as: What type of cancer treatments are ... [Read More]
Multivitamins: Why I recommend them in spite of the bad press
Researchers and food scientists are almost all in agreement that in large part due to poor dietary choices and inadequate consumption of foods with high nutritional quality, a significant percentage of the U.S. population is deficient in multiple ... [Read More]
Taking Multi-Vitamins May Reduce Your Risk Of Dying From Cancer
The best source of micronutrients is from whole food, however it is often challenging to consume enough of these in our busy lives unless you eat high quality food every day. Therefore, I encourage many of my patients to take a high quality ... [Read More]
Do multivitamins cut cancer risk?
Fans of magic bullets took heart this week from headlines proclaiming that a daily multivitamin supplement can cut our cancer risk. Not so fast, people! Although the study appears to be methodologically sound, its results may have been skewed by ... [Read More]